白松露季節剛過去,踏入一月就是品嘗黑松露的時候! / 自助餐一向受歡迎,雅苑座為大家準備左一連串優惠,包保大家食得安心亦開心!

帝苑酒店@1月11日

白松露季節剛過去,踏入一月就是品嘗黑松露的時候!
我哋意籍大廚Chef Claudio已為大家準備好全新黑松露菜單啦!
包括有經典既炒意大利有機雞蛋配多士伴黑松露、香烤鴨胸配鴨肝南瓜蓉菊苣伴黑松露、香菇栗子湯伴黑松露等菇伴黑松露,更有Tasting menu!
詳情/訂座:2733 2000
It’s time for Black Diamond – Winter Black Truffle season!
Chef Claudio has prepared some new black truffle specials including the classic Italian Organic Scrambled Egg on Toast with Winter Black Truffle, Roasted Duck Breast with Duck Liver with Winter Black Truffle...and also a tasting menu. For enquiries and bookings, please contact 2733 2000
#theroyalgarden #hk #hongkong #tsimshatsui #hkfood #promotion #italianfood #finedinning #帝苑酒店 #香港 #尖沙咀 #香港美食 #外賣
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自助餐一向受歡迎,雅苑座為大家準備左一連串優惠,包保大家食得安心亦開心!
由即日至1月29日(星期一至五)惠顧自助午餐,每位敬送「金銀蒜蒸原隻珍寶帶子」一客
每位客人更可以優惠價$368購買帝苑軒8頭鮑魚一罐(原價$488)! 請致電2733 2030 查詢及訂座
Buffet has always been popular, The Greenery has prepared some exciting offers for all of you!
From now until 29/1, visit us on Mon – Fri to enjoy a portion of Steamed Jumbo Scallop per person. You may also purchase a can of Braised Abalone in Brown Sauce with special price $368 (Original $488)
Book now and enjoy the limited offer!
For enquiries and bookings, please contact 2733 2030
#theroyalgarden #hk #hongkong #tsimshatsui #hkfood #promotion #hkbuffet #buffet #帝苑酒店 #香港 #尖沙咀 #香港美食
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關注更多帝苑酒店的最新資訊及優惠!
Follow us on other social media platforms!
Instagram: instagram.com/royalgardenhotel
YouTube: bit.ly/2JNZwYO