🐮🔥🦞On the Second Day of Lunar New Year, join the OX-spicious Lobster Brunch celebration complete with a fiery BBQ with premium seafood and rare cuts as Chef Oliver Li at WHISK serves a special edition of the popular French-Japanese omakase brunch with signature Umami, auspicious Abalone, and succulent Wagyu Beef complete with unlimited freshly shucked oysters and BBQ lobsters grilled at the al fresco terrace!👆Available on 13 Feb 2021 from 12nn - 3pm🦞 HK$888 per person for 5 courseswith unlimited fresh oysters and BBQ lobsters🍾Add HK$380 for free-flowing G.H. Mumm Rosé Champagne & House Wines💨 Book now, as seats are limited:
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